Easy Eats : Cuisine Type : American : Mint Chocolate Chip Cookies

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Easy Eats > Cuisine Type : American > Mint Chocolate Chip Cookies

Mint Chocolate Chip Cookies


These green-tinted minty chocolate chip cookies will be popular at both St. Patrick's Day and Christmas celebrations.

SERVES: 36
PREP TIME: 15 Minutes
COOK TIME: 10 Minutes

Ingredients

2-1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup (2 sticks) butter, softened
1-1/4 cups sugar
2 eggs
1 to 1-1/2 teaspoons McCormick Green Food Coloring
1 teaspoon McCormick Pure Peppermint Extract
1-1/2 cups semi-sweet chocolate chips

Directions

	Step 1: Preheat oven to 375�F. Mix flour, baking soda and salt in medium bowl. Set aside. Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy. Add eggs, food color and peppermint extract; mix well. Gradually beat in flour mixture on low speed until well mixed. Stir in chocolate chips.

	Step 2: Drop by heaping tablespoons about 2 inches apart onto ungreased baking sheets.

	Step 3: Bake 10 to 12 minutes or until edges are lightly browned. Cool on baking sheets 1 minute. Remove to wire racks; cool completely.

Serving Suggestion:

Nutritional Analysis (per serving)

Courtesy of McCormick

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Key Ingredients

McCormick Assorted Food Color - 4 ct.
$5.79

McCormick Pure Peppermint Extract
$5.79


	Food Club Semi-Sweet Chocolate Chips $2.79 Savings : $0.40

On Hand Ingredients


	Food Club All Purpose Flour 5 Lb Bag $3.79


	Food Club Baking Soda $1.29


	Food Club Iodized Salt $1.29


	Food Club Sweet Cream Salted Butter Quarters - 4 Quarters $3.50 Savings : $0.79


	Food Club Granulated Sugar $3.59

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